Wine List


—  Wine List  —

Trails End Taphouse & Restaurant features 17 daily glass wine pours


White Wine

—  Anew Rosé  —
Columbia Valley     7.5 / 26
A vibrant wine with racy acidity, savory minerality, and flavors of crisp watermelon and juicy strawberry that linger on the palate.

—  Oyster Bay Sauvignon Blanc   —
New Zealand     8 / 28
Zesty and aromatic with lots of lively fruit characters. A concentration of assertive passionfruit and tropical fruit flavors with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

—  Ruffino Lumina Pinot Grigio  —
Italy     8 / 28
Notes of meadow flowers, pears, and golden apple. The bouquet is fresh and complex, showing refined notes of sage and mint   accompanied by an elegant minerality typical of Pinot Grigio.

—  Columbia Winery Chardonnay  —
Columbia Valley, WA     7.5 / 26
Bright aromas of pear, apple and hints of tropical fruits that extend to the palate. A balanced acidity and integrated sweet vanilla oak notes create a distinctly Northwest Chardonnay.

—  Waterbrook Reserve Chardonnay   —
Columbia Valley, WA     10 / 35
This wine expresses warm spice, banana and lychee aromatics, unfolding on a palate with exquisite minerality of wet stone, graphite and sweet oak with a viscous structure. It finishes long on the palate with key lime, golden apple and vanilla bean. 

—  Washington Hills Riesling  —
Columbia Valley, WA     7 / 24
Some zest of orange peel, dried apricot, and a hit of red roses on the nose. A lemonade like sweet/tartness with hints of ripe pineapple and slight minty fresh.

—  14 Hands Moscato  —
Columbia Valley, WA     7.5 / 26
This light, smooth Moscato has aromas of white rose and ripe honeydew that are followed by flavors of peach and tangerine.


—  Barefoot Brut Champagne  —
Santa Barbara, CA     6.5

—  LaMarca Prosecco  —
Italy     8.5

Red Wine

—  Bridlewood Pinot Noir   —
Healdsburg, CA     8 / 28
Opens with aromas of dark berry, caramel and vanilla. The palate is an elegant expression of Monterey County, offering notes of raspberry, black cherry and subtle oak notes.

—  Waterbrook Syrah  —
Columbia Valley     7.5 / 26
Aromas of allspice, toasted oak, and black cherry lead to flavors of blueberry, fruit compote, and black licorice. Full bodied with integrated tannins throughout and a lingering finish of tanned leather, fresh tobacco, and wild huckleberry.

 —  Columbia Winery Merlot  —
Columbia Valley, WA     7.5 / 26
Enticing aromas of cherry and plum with a hint of violet float from the glass and continue to the palate, where they are joined by pronounced notes of toasty oak, vanilla and hints of mocha.

—  Alamos Malbec  —
Argentina     8 / 28
Well-integrated hints of brown spice and vanilla contribute layers of complexity. A full structure, firm tannins and a long finish create an expansive palate that is hard to forget. 

—  Apex Cellars “The Catalyst” Red Blend  —
Columbia Valley, WA     10 / 35
The 2016 Apex Cellars Catalyst Red Blend opens with fruit-forward notes of dark berries, strawberries, and Van cherry. Hints of smoke, toasted oak and spices linger on the palate while a fine, integrated tannin rounds out smooth finish dominated by flavors of dried dark fruits and spice.

—  Bookwalter Notebook Red Blend  —
Richland, WA     8.5 / 30
Heaps of youthful red fruits like black cherries, plums, red currants and figs wrapped with cedar, caramel and chocolate. The combination of long-aged powerful Cabernet and fresh, fruity, young Merlot fill this affordably delicious wine.

—  William Hill Cabernet Sauvignon  —
Central Coast, CA     8 / 28
Rich palate of dark fruit flavors, with subtle hints of caramel and cocoa.

—  Trails End Cabernet Sauvignon  —
Columbia Valley, WA     12.5 / 46
Flavors of blackberry, blueberry, black cherry and plum fruit intertwine with nuances of cacao nib, anise, soy, forest floor and minerals.


Choose four wines to create your own 10oz wine flight  12

Outside Wine Corkage $15 per 750ml bottle


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