Feast on the Flavors of Fall: November Specials at Trails End Taphouse & Restaurant in Snohomish
The leaves have fallen, and the air is crisp—it’s November in Snohomish, and we’re celebrating the season with a new lineup of mouth-watering specials at Trails End Taphouse & Restaurant! If you’re ready to experience a blend of hearty comfort food, creative dishes, and indulgent desserts, our November menu is here to delight. Stop by this month and treat yourself to these delicious seasonal offerings, crafted with autumn flavors and a twist of culinary creativity. Let’s dive into what’s cooking this month!
Start with a Twist: Philly Cheesesteak Eggrolls
Looking for a starter that’s a little out of the ordinary? Our Philly Cheesesteak Eggrolls bring a fun, unexpected twist to the table. These crispy fried eggrolls are packed with all the Philly cheesesteak flavors you love: tender braised beef, bell peppers, onions, and melted mozzarella cheese. Paired with a smoky chipotle cheese sauce, each bite delivers savory, cheesy goodness with a spicy kick.
Why You’ll Love It:
These eggrolls are the perfect shareable starter for a cozy November evening. The crispiness of the eggrolls contrasts beautifully with the creamy, smoky chipotle cheese sauce, creating a dish that’s comforting and exciting all at once.
Call-to-Action: Kick Off Your Meal with Philly Cheesesteak Eggrolls!
Bring friends and dig into this fun starter. Available now at Trails End Taphouse & Restaurant in Snohomish, it’s the perfect way to start your November meal on a high note.
Fresh and Flavorful: Nicoise Salad
For those who crave something fresh yet satisfying, our Nicoise Salad is a delightful choice. This dish brings together mixed greens tossed in a tangy red wine vinaigrette and is topped with cucumbers, juicy tomatoes, briny kalamata olives, tender red potatoes, crisp green beans, and hard-boiled eggs. It’s a classic French-inspired salad with a perfect balance of textures and flavors, and it’s available in both large and small sizes.
Why You’ll Love It:
The Nicoise Salad offers a lighter option with all the fall flavors you love. The red wine vinaigrette adds a bright, acidic note that enhances the fresh, earthy ingredients, making it an ideal starter or main for a crisp November day.
Call-to-Action: Savor Fresh Flavors with the Nicoise Salad!
Stop by Trails End and enjoy a refreshing, autumn-inspired salad. With both large and small sizes, it’s perfect as a light meal or an appetizer to share.
Pastrami on Rye Pizza: A Unique Take on a Deli Classic
Our Pastrami on Rye Pizza is not your typical pie. This inventive creation starts with a rye crust, layered with pastrami, corned beef, sauerkraut, caramelized onions, and shredded mozzarella. We top it all off with Russian dressing, Everything Bagel seasoning, and a drizzle of 1000 island sauce, then garnish it with fresh dill. It’s the best of a classic deli sandwich, transformed into an unforgettable pizza.
Why You’ll Love It:
If you love a good pastrami on rye, you’ll fall head over heels for this pizza. The rye crust and Everything Bagel seasoning bring a familiar deli flavor, while the toppings add richness and depth. It’s a unique dish that combines comfort with creativity—perfect for November.
Call-to-Action: Try Our Pastrami on Rye Pizza!
Join us at Trails End Taphouse & Restaurant in Snohomish and experience the deli-inspired flavors of our Pastrami on Rye Pizza. It’s a must-try for adventurous foodies and pizza lovers alike!
Smoked Bacon Cheeseburger: A Burger Lover’s Dream
There’s nothing quite like a hearty burger on a chilly fall day, and our Smoked Bacon Cheeseburger does not disappoint. Featuring an 8oz beef patty topped with cheddar cheese, maple bourbon bacon jam, tangy BBQ sauce, tomato, red onion, romaine, and a garlic parmesan aioli, all served on a toasted Soda bun, this burger brings together smoky, tangy, and savory flavors in every bite.
Why You’ll Love It:
The maple bourbon bacon jam and garlic parmesan aioli add a layer of richness that makes this burger irresistible. Paired with a cold craft beer from our 28 taps, it’s the ultimate fall comfort food.
Call-to-Action: Indulge in the Smoked Bacon Cheeseburger!
Stop by Trails End Taphouse & Restaurant in Snohomish and treat yourself to this indulgent burger. Perfect for lunch, dinner, or any time you’re craving comfort.
Osso Bucco: A True Taste of Comfort
For a meal that warms you from the inside out, our Osso Bucco is a must-try. This classic Italian dish features a bone-in beef shank braised in red wine with a Cabernet Sauvignon reduction. It’s served with creamy polenta and seasonal vegetables, making it the perfect choice for a cozy November evening.
Why You’ll Love It:
The long, slow braising process gives the beef shank a melt-in-your-mouth texture, while the red wine reduction adds a depth of flavor that’s both rich and comforting. Paired with creamy polenta, it’s a dish that’s made for chilly fall nights.
Call-to-Action: Experience Comfort with Osso Bucco!
Join us for dinner at Trails End Taphouse & Restaurant in Snohomish and savor the comforting flavors of our Osso Bucco. This dish is the perfect way to warm up and indulge in November’s best flavors.
Sweet Endings: November Dessert Specials
No meal is complete without dessert, and our November specials bring a sweet finish to your dining experience.
Amaretto Creme Brulée
For a sophisticated treat, try our Amaretto Creme Brulée. This dessert features a rich, baked Amaretto custard topped with a layer of caramelized sugar, whipped cream, and candied orange peel. The warm, nutty flavors of the Amaretto make this dessert a cozy and elegant choice.
Pumpkin Cheesecake
Nothing says November quite like pumpkin, and our Pumpkin Cheesecake is here to deliver that classic fall flavor. This house-made New York-style cheesecake is blended with pumpkin and spices, set on a graham cracker crust, and topped with house-whipped cream and a sprinkle of pumpkin spice.
Call-to-Action: Treat Yourself to a Sweet November Dessert!
Whether you’re craving the rich flavors of Amaretto Creme Brulée or the spiced goodness of Pumpkin Cheesecake, stop by Trails End Taphouse & Restaurant in Snohomish for a dessert that’s worth savoring.
Visit Trails End Taphouse & Restaurant This November!
Our November specials are here to bring warmth, flavor, and creativity to your fall dining experience. At Trails End Taphouse & Restaurant, we pride ourselves on creating dishes that celebrate the season while delivering a unique twist. Located at 511 Maple Ave, Snohomish, WA, Trails End is your destination for a memorable meal, cozy atmosphere, and seasonal flavors.
Call-to-Action: Make Trails End Your Go-To for November Dining!
Ready to experience our November specials? Join us at Trails End Taphouse & Restaurant in Snohomish this month. Whether you’re stopping by for a meal with friends or a cozy date night, our seasonal dishes and dessert specials are waiting to delight you. Make a reservation or call us at (360) 568-7233—we look forward to serving you!
