Savor the Warmth in Chilly November with Trails End’s Monthly Specials

Fall is here, and at Trails End Taphouse & Restaurant, we’re embracing the season with a delicious lineup of monthly specials! Each dish highlights seasonal ingredients, warm flavors, and creative twists to satisfy every craving. If you’re in Snohomish and looking to indulge in something new, stop by Trails End to try our latest creations. From savory starters to hearty mains, these specials are designed to capture the essence of autumn while giving you a taste experience to remember.

Sausage, Pretzels & Beer Cheese: A Starter Worth Celebrating

Nothing says "pub favorite" quite like our Sausage, Pretzels & Beer Cheese appetizer. This combo features perfectly grilled Uli’s sausage paired with warm pretzels and Mac & Jack’s beer cheese, creating the ultimate blend of savory and cheesy goodness. Each bite offers a taste of local craftsmanship and rich, comforting flavors.

Why You’ll Love It:

The bold, smoky sausage combined with the creamy beer cheese is the ideal way to kick off your meal. And let’s be honest—there’s just something about a warm pretzel with beer cheese that’s hard to resist.

Call-to-Action: Start Your Meal with a Favorite!

Dive into fall flavor with our Sausage, Pretzels & Beer Cheese at Trails End Taphouse & Restaurant in Snohomish. This shareable starter is perfect for pairing with a craft beer or cider from our 28 taps!

Pumpkin Patch Salad: Fresh, Festive, and Flavorful

If you’re in the mood for something light and packed with seasonal flavors, the Pumpkin Patch Salad is calling your name. This salad features a blend of mixed greens, roasted delicata squash, tangy pomegranate arils, creamy goat cheese, and crunchy pepitas, all tossed in a smooth tahini dressing. It’s a vibrant mix of textures and flavors that celebrates fall’s harvest in every bite.

Available Sizes:

Whether you want a side or a main course, the Pumpkin Patch Salad is available in both large and small sizes, making it a versatile choice for any meal.

Why You’ll Love It:

This salad is a beautiful balance of sweet, nutty, and savory flavors. The roasted delicata squash brings a caramelized sweetness, while the pomegranate arils add a pop of tartness and color.

Call-to-Action: Celebrate Fall’s Harvest!

Try the Pumpkin Patch Salad for a refreshing taste of fall. Stop by Trails End in Snohomish and make this salad your go-to autumn lunch or dinner choice!

Wild Mushroom Pizza: A Unique Take on Pizza Night

Pizza lovers, get ready for a twist on the classic with our Wild Mushroom Pizza. This specialty pie features ground Italian sausage, wild mushrooms, caramelized onions, shredded mozzarella, and a rich garlic cream sauce, all garnished with fresh thyme and pomegranate arils. Every slice is a delicious combination of earthy, savory, and slightly sweet flavors that’s perfect for the season.

Why You’ll Love It:

The mix of wild mushrooms and sausage, paired with caramelized onions, brings out a depth of flavor that’s both hearty and unique. The pomegranate arils add a slight sweetness that complements the savory ingredients perfectly.

Call-to-Action: Try a Slice of Fall!

Bring your friends and share our Wild Mushroom Pizza! Trails End Taphouse & Restaurant in Snohomish is the place to be for creative, seasonal pizzas that you won’t find anywhere else.

Mushroom Burger: A Hearty Classic with an Autumn Twist

If you’re craving a satisfying burger, our Mushroom Burger is here to fulfill that craving. This burger features an 8oz beef patty topped with sautéed wild mushrooms, melted Swiss cheese, mixed greens, and a flavorful garlic parmesan aioli, all on a toasted Macrina bakery Sodo roll. It’s a deliciously savory choice that’s both familiar and uniquely suited to the season.

Why You’ll Love It:

The earthy mushrooms and gooey Swiss cheese make this burger a standout. The garlic parmesan aioli adds a burst of flavor, and the Macrina bakery Sodo roll gives it that perfect crunch and chew.

Call-to-Action: Sink Your Teeth Into Flavor!

Make the Mushroom Burger your next meal at Trails End Taphouse & Restaurant. Located in Snohomish, our burgers bring together quality ingredients and unforgettable flavors.

Bangers & Mash: A Cozy, Comforting Classic

Nothing beats a classic like Bangers & Mash on a cool autumn day. Our version features grilled Uli’s sausage served with creamy Yukon gold mashed potatoes, draped in Boundary Bay Scotch ale onion gravy, and accompanied by seasonal vegetables. This dish is the epitome of comfort food, combining hearty ingredients with rich flavors that’ll warm you from the inside out.

Why You’ll Love It:

The Scotch ale onion gravy is the hero here, infusing the mashed potatoes and sausage with a savory, slightly malty flavor. Every bite of this dish is a taste of pure comfort.

Call-to-Action: Warm Up with Bangers & Mash!

Enjoy the ultimate comfort food with our Bangers & Mash. Visit Trails End Taphouse & Restaurant in Snohomish for a cozy, satisfying meal that’ll have you coming back for more.

Visit Trails End Taphouse & Restaurant for Seasonal Specials

At Trails End, we’re proud to feature fresh, seasonal ingredients in each of our monthly specials, bringing you unique dishes that celebrate the flavors of fall. Located in the heart of Snohomish, our restaurant offers a relaxed atmosphere, 28 taps of craft beer and cider, and a menu that’s always changing to showcase new and exciting dishes. Whether you’re dining with family, friends, or solo, our monthly specials are here to make your dining experience memorable.

Call-to-Action: Come Savor Fall’s Best at Trails End!

Don’t miss out on this month’s fall-inspired specials. Join us at Trails End Taphouse & Restaurant at 511 Maple Ave, Snohomish, WA, and treat yourself to a seasonal meal that’s made to impress. Reserve your table or give us a call at (360) 568-7233—we can’t wait to see you!

Jake Ni

Account executive at 1 Stop Link.

https://www.1stoplink.com
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Feast on the Flavors of Fall: November Specials at Trails End Taphouse & Restaurant in Snohomish

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